1.0 Introduction
Chitosan freshness is a natural, toxicologically safe, antibacterial freshness
for fruits and vegetables, particularly effective against sanative bacterial.
More effective than chemical preservatives at much lower
dosages.
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A minimum of change or
deterioration of taste, odor,
color, texture and nutritional value.
Table 1.3 Description
Products
Composition
Dosage
Application
Chitosan
Freshness
Min. 97 % chitosan
10-30mg/L water
solutions
Fruit and beverage
1.4 Regulations
Chitosan is food grade and meets FAO/WHO, EU and Food Chemicals Codex
specifications. The regulations governing the use of Chitosan considerably in
many countries in which it is currently approved.
To download Chitosan freshness documents for your demands.
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